Summer is a great time for BBQ and since I shared a few of my favorite BBQ staples (Sun Dried Tomato and Macadamia Nut Pesto and Roasted Corn, Black Bean and Mango Salad), I wanted to add a few other fun ideas to really make your BBQ special. Deviled Eggs I can’t imagine a better BBQ side than this, and they will really go fast. I recently made 48 of them for a party and I can tell you they were gone before dinner started. If these don't remind you of church picnics and Southern family reunions, then nothing will. I remember some of the best from the church picnics as a little boy in Museville , Virginia . If you know where this is, then we’re probably related! This is my grandmother’s recipe, so it’s really special to me. Ingredients 1 dozen eggs ½ cup Mayonnaise 2 Tbsp. Sweet pickle 1 tsp. Dry mustard (Coleman’s is perfect) 2 tsp. Cider vinegar Paprika or cayenne (for the Deep South folks) or Tabasco for the bayou people. Put the eggs into
Food, Travel and the Bella Vita. Based in Old Louisville by way of Pasadena California.